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[Author] Johji TAJIMA(4hit)

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  • Natural Object/Artifact Image Classification Based on Line Features

    Johji TAJIMA  Hironori KONO  

     
    LETTER-Image Recognition, Computer Vision

      Vol:
    E91-D No:8
      Page(s):
    2207-2211

    Three features for image classification into natural objects and artifacts are investigated. They are 'line length ratio', 'line direction distribution,' and 'edge coverage'. Among the three, the feature 'line length ratio' shows superior classification accuracy (above 90%) that exceeds the performance of conventional features, according to experimental results in application to digital camera images. As the development of this feature was motivated by the fact that the edge sharpening magnitude in image-quality improvement must be controlled based on the image content, this classification algorithm should be especially suitable for the image-quality improvement applications.

  • Adaptive Image Sharpening Method Using Edge Sharpness

    Akira INOUE  Johji TAJIMA  

     
    PAPER

      Vol:
    E76-D No:10
      Page(s):
    1174-1180

    This paper proposes a new method for automatic improvement in image quality through adjusting the image sharpness. This method does not need prior knowledge about image blur. To improve image quality, the sharpness must be adjusted to an optimal value. This paper shows a new method to evaluate sharpness without MTF. It is considered that the human visual system judges image sharpness mainly based upon edge area features. Therefore, attention is paid to the high spatial frequency components in the edge area. The value is defined by the average intensity of the high spatial fequency components in the edge area. This is called the image edge sharpness" value. Using several images, edge sharpness values are compared with experimental results for subjective sharpness. According to the experiments, the calculated edge sharpness values show a good linear relation with subjective sharpness. Subjective image sharpness does not have a monotonic relation with subjective image quality. If the edge sharpness value is in a particular range, the image quality is judged to be good. According to the subjective experiments, an optimal edge sharpness value for image quality was obtained. This paper also shows an algorithm to alter an image into one which has another edge sharpness value. By altering the image, which achieves optimal edge sharpness using this algorithm, image sharpness can be optimally adjusted automatically. This new image improving method was applied to several images obtained by scanning photographs. The experimental results were quite good.

  • FOREWORD

    Johji TAJIMA  

     
    FOREWORD

      Vol:
    E76-D No:10
      Page(s):
    1143-1143
  • FOREWORD

    Johji TAJIMA  

     
    FOREWORD

      Vol:
    E84-D No:12
      Page(s):
    1585-1585